Вакуумная сушилка для бекона энергосберегающая овощей и


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Цена:791 047,95 ₽*

Количество:



Описание и отзывы


Трекер стоимости

Месяц Минимальная цена Макс. стоимость
Aug-20-2025 1004630.47 $* 1024723.25 $*
Jul-20-2025 814778.39 $* 831074.10 $*
Jun-20-2025 988809.34 $* 1008585.24 $*
May-20-2025 980898.15 $* 1000516.64 $*
Apr-20-2025 783137.16 $* 798800.95 $*
Mar-20-2025 965077.7 $* 984379.91 $*
Feb-20-2025 957167.64 $* 976310.92 $*
Jan-20-2025 949256.83 $* 968241.65 $*

Характеристики

Vacuum freeze drying machine energy saving vegetable and fruit dryer bacon dryer

 box dryer.jpg

1---Brief introduction of bacon dryer

1> Bacon is widely favorate food in China, it is a delicious dishes.

2> My factory's bacon dryer is with trolley and pallet to reduce the moisture.

3> According to your capacity to match suitable dryer's model.

4> This type dryer can recycle heating when dehydrator, so it is energy saving.

5> It is mainly used in the drying and dehydration process of food, medicinal materials, wood, agricultural products, industrial products, etc

sausage dryer.jpg

Bacon refers to processed products made by marinating meat and then roasting (or sun exposure). The preservative ability of bacon is strong, can prolong the preservation time, and add unique flavor.

After the material is loaded into the heat pump drying room, the temperature quickly rises to 65%C within two hours, which lasts 5 to 6 hours, without fear of moisture, the purpose is to make the bacon reach the internal and external temperature within 2 hours, and the heating process is also a seasoning It is a fermentation process of meat, which can control the meat from discoloration and taste. After the preheating time, adjust the temperature to 45C--50°C, the temperature is within the range of 50°C-55°C, and the hot and humid air is discharged from the humidity outlet It is automatically discharged, and the heat pump recovers the heat. At this stage, the surface moisture has been evaporated, and the color changes from the off-white to the light red of the feed. This stage is the color change period.

2---Different drying effect of worksite

drying effect.jpg

3---Other meat raw material to dry

1> pork drying

meat dryer.jpg

2> chicken and duck drying

duck drying.jpg

3> Pork jerky drying 

pork jerky drying.jpg

4---Main parameter of dryer 

Type Power Fan Capacity(kg/batch) Dimension(m)
LT-3P 2.25kw 2 sets 300 2.4*1.1*2.2
LT-6P 4.3kw 6 sets 600 3.8*2.5*2.2
LT-8P 6.5kw 8 sets 1000 4.8*2.5*2.2
LT-16P 13kw 16 sets 2000 9.5*2.5*2.2
LT-32P 26kw 24 sets 3000 13*4.0*2.3

5---Different structures for your choice 

1> length3.8m/length4.8m/length9.5m.

2> the tray pellet is usually 100*80cm

3> the trolley size is 1057*805*1740mm

structure of dryer

6---Field installation worksite 

after receiving the machine, we will dispatch enignner to go to your factory to install.

worksite of mushroom dryer

7---Delivery 

deliver

8---Quality guarantee of the dryer 

certificates

9---Customer for dryer

customer for dryer.jpg

10---My factory 

factory.webp

manufacturer

factory.jpg

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