This equipment is widely used in the dairy industry, food, pharmaceutical, chemical, beverage and other industrial sectors, as heating, insulation, sterilization treatment or storage slurry equipment is necessary;This equipment is used in the processing of food such as candy, pharmacy, dairy, wine, pastry, candied fruit, beverage, canned food, marinated meat, etc., as well as large restaurants or cantina stewed soup, cooked vegetables, stewed meat, stewed porridge, etc. It is a good equipment for food processing to improve quality, shorten time and improve working conditions.This equipment can also be used for packaging, film, food, inspection institutions, scientific research institutes, medical institutions and other packaging materials (and adhesives, ink products) high-temperature cooking performance testing and experimental use.
Application:
Application in candy :(making hard candy under normal pressure) mixing of granulated sugar and starch syrup, melting, boiling, mixing section (with stirring and scraping).It is characterized by large heating area, high thermal efficiency, uniform heating, short boiling time and easy control of heating temperature.
Application in pastry: frying process (precise heating temperature, adjustable).
Application in beverage: it can be composed of glycosylated system: namely, the glycosylated system is composed of hydration mill, sandwich pot, double filter and ultra-high temperature sterilization unit.It can also be used for tea extraction and other materials precooking, heating and mixing.
Application in candied fruit: can be used in candied fruit precooking (debitter), sugar boiling process.
Application in canned food: used for precooking and mixing of materials.
Application of sauce products: used for the preparation and sterilization of bean paste, sweet bean paste, peanut butter, chili paste, beef paste and other sauces.