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Месяц | Минимальная цена | Макс. стоимость |
---|---|---|
Sep-16-2025 | 0.37 $* | 0.26 $* |
Aug-16-2025 | 0.14 $* | 0.33 $* |
Jul-16-2025 | 0.61 $* | 0.78 $* |
Jun-16-2025 | 0.30 $* | 0.72 $* |
May-16-2025 | 0.62 $* | 0.21 $* |
Apr-16-2025 | 0.18 $* | 0.68 $* |
Mar-16-2025 | 0.8 $* | 0.64 $* |
Feb-16-2025 | 0.56 $* | 0.92 $* |
Jan-16-2025 | 0.42 $* | 0.79 $* |
KINKAI heat pump dryer operates according to a basic conditioning cycle involving four main components: the evaporator, the compressor, the condenser and the expansion value. The working fluid (refrigerant) at low pressure is vaporized in the evaporator by heat drawn from the dryer exhaust air. The compressor raises the enthalpy of the working fluid of the heat pump and discharges it as process air at the condensor. The working fluid is then throttled to the low-pressure line (using expansion value) and enters the evaporator to complete the cycle. In the dryer system, hot and dry air at the exit of condensor is allowed to pass through the drying chamber where it gains latent heat from the material. The humid air at dryer exit then passes through the evaporator where condensation of moisture occurs as the air goes below dew point temperature. Then drain the condensor water
Model | Unit | Single JK06RD | Double JK06RD | Single JK12RD | Double JK12RD | |||
Power Input | Kw | 9.5 | 18.4 | 16.4 | 32.8 | |||
Heating capacity | Kw/h | 21 | 42 | 42 | 84 | |||
Cooling capacity | Kw/h | 18 | 36 | 32 | 64 | |||
Dehumidification amount | L/H | 25 | 50 | 50 | 100 | |||
Max temperature | °C | 75 |
It is the rainy season when peppers are harvested. The autumn rainfall frequency is usually 70-80%, and even
higher. In this situation, peppers will soon mildew and rot if not dried in time. After a long time of research, we
have developed a pepper dryer with many obvious advantages. Traditional dryers can only dry a small amount of
peppers at a time but consumes a lot of energy, resulting in serious environmental pollution. Furthermore, they
can't guarantee the safety and the running cost is very high due to special care. The new-typed pepper dryer has
higher thermal efficiency which is up to 400% and its operational cost is only one third of that of the gas or coalburning dryers. KINKAI dryer can generate cold wind as running, which will improve the working environment in
the workshop. We not only provide customized dryers in different types and sizes, but also modify the dryers to
meet your requirements
How to dry peppers with KINKAI dryer
Drying peppers by phase is the best practice at present. In the first phase, dry the
chilli(pepper) to reduce its moisture content from 75-80% to 50%, and then pile them
up to sweat. In the second phase, dry the sweated pepper up. Piling pepper up for
sweating is a very important step in the pepper drying process and has an great
impact on quality and quantity of dried peppers and drying time.
Pepper becomes soft and inflated in the drying process. Piling peppers up for
sweatingplays a great role in improving quality of dried pepper. It will force pepper
oil to permeate toward pepper's surface to make color of dried peppers uniform, red
and smooth and to make water well-distributed. It only takes 20-40 hours to dry up
pepper, and the number of yellow pepper is decreased. If not, it takes 63 hours to dry
1,000 kilograms of peppers at 40-60°C. Don't stir pepper too much in the second
phase. Otherwise, damage rate will rise, resulting in decline of sales price. Drying
time varies with the quantity and type of pepper.
Drying Herb: pseudo-ginseng, aniseed, RADIX MORINDAE OFFICINALIS, dendrobe,Chinese yam,glossy ganoderma,sea cucumber,honeysuckle flower,fructus momordicae(Luo Han Guo), cassia, ginseng, ginger, maca, Chinese wolfberry, Chinese angelica root.
Drying agriculture products: dragon fruit flower, rose, chrysanthemum flower, mushroom, edible fungus, sweet potatoes, okra, tobacco leaf, white fungus, edible tree fungus, red pepper, Daylily, Agrocybe aegerita, henry steudnera tuber, dried vegetables, bamboo shoot, cassava, starch.
Drying fruit: Longan, Litchi, banana, Mango, date, waxberry, plum, Lemon, raisin, Artocarpus heterophyllus Lam, kiwi fruit, dried persimmon, olive, candied fruits.
Food: Sausage, preserved pork, smoked fish, intestine and casing, rice noodle, noodle, beancurd sticks
Seafood: Sea fish, squid, shrimp, seaear, trepan, cuttlefish, hippocampi.
Tea: Puer, Red tea, ect.
Drying Incense: inscense, mosquito incense etc.
Drying wood: redwood, redwood furniture, bamboo products etc.
KINKAI company was founded in 2008, KINKAI company professional manufacture: heat pump dryer, water to water heat pump, air to water heat pump, swimming pool heat pump, KINKAI company has many years of manufacturing experience and talent reserves, KINKAI got more patented technologies and honor, the product has passed the international quality management system ISO9001:2000 certification, production license, CCC, CE certification and many other certification authority of the State quality and technical Supervision departments identified and quality inspection, and was included in the national "focus on promoting national scientific and technological achievements" and "national key new product plan", was designated " high efficiency heat pump water heating equipment" technical support unit of the Ministry of Science. Products sold around the world has won very good feedback from the European and American customers, high customer satisfaction, KINKAI products widely used in various industries drying, heating swimming pool, house cooling, heating and domestic hot water etc.
Welcome to contact me to get more information and negotiate!!
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