When handling meat or sandwich, it’s important to remember that meat tends to curl and re-shape throughout the cooking process.
Cast iron bacon press are often used to help meat cook faster without curling.
Simply apply the press onto the steak when cooking and the meat is able to beautifully maintain its shape.
This cast iron burger press has been constructed from cast iron for maximum durability and longevity.
With a wood handle, this model is easy to handle through operation. 
