Китайская лапша быстрого приготовления shirataki с самонагревом салфетка для


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Цена:153,03 ₽*

Количество:



Описание и отзывы


Трекер стоимости

Месяц Минимальная цена Макс. стоимость
Aug-17-2025 194.71 $* 198.15 $*
Jul-17-2025 158.29 $* 161.18 $*
Jun-17-2025 191.96 $* 195.33 $*
May-17-2025 190.10 $* 194.35 $*
Apr-17-2025 151.1 $* 154.64 $*
Mar-17-2025 187.43 $* 191.46 $*
Feb-17-2025 185.30 $* 189.79 $*
Jan-17-2025 184.84 $* 188.56 $*

Характеристики

Product Description

Quick Details

 

  Item description    Pure and fresh rice noodle
  Type    Instant noodle
  Brand name    Guilin Mifen
  Shelf time    180 days
  Net Weight    275g per package
  Ingredients

   Home made brine, special oil, marianted beef, pickled cowpea, chopped chilli,riifried soybean, chopped green onion

  Brewing time    6-8 minutes
  Storage    Storage at normal temperature
  Certificate    HACCP, ISO
  Free sample    Available  >>Click to get Free Sample

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>>Click to get Free Sample

.jpg>>Click to get Free Sample

How to eat it?

1561963540(1)

1.pour the rice noodle into boiling water for 6-8 minutes.

2.Pour the rice noodle into a bowl and drain the water.

3.Add the ingredient package.

4.Stir the rice noodle and ingredients.Enjoy it!

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>>Click to get Free Sample

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What are you waiting for?Taste the delicious now!"Click"to start order now!

>>Send an inquiry now

 

Hot-sale product

 

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1.Please collect our product links and home page.

2.There are monthly updates collection for your choice!

3.There are occasional promotions and discounts for your better deal!

4.After collected our home web and product  web,please show to our receptioniest,every order amount more than $1000 can get $10 discount,contact for order now!

Our Services

Part 1 Customer Evaluation8.jpg

 

Part 2 Common Questions and Answers

1.What's the difference between fresh wet rice noodle and dry rice noodle?

The shelf life is almost the same.But the taste, raw materials and processing technology of fresh wet rice noodle are better than dry rice noodle.

2.What are the technological advantages of fresh wet rice noodle?

Our fresh rice flour can be zero-added, preservative-free and starch-free. Our company invested a lot of money to develop it successfully, and we applied for a patent.

3.Are you handmade rice noodles?

We have retained the ancient manual fermentation technology, modern and large-scale production.

4.The way you use it is?

Open immediately.Instant eat.It can be boiled, boiled or fried.

5.Can your company's products be used for other purposes?

It can be used as supplementary food for infants, staple food for weight loss, food for the elderly, food for pregnant women, etc.

>>Send an inquiry now

 

Part 3 Store Experience Activities

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>>Please state your doubts to us

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