Замороженный гриб фалиота намеко 2020

Категория: Грибы и трюфели >>>
Поставщик: Qingdao,Elite,Foods,Co.,Ltd.

Цена:1 100,00 $ - 1 200,00 $*

Количество:

Описание и отзывы

Трекер стоимости

Месяц	Минимальная цена	Макс. стоимость
Sep-17-2025	1309.52 $*	1374.52 $*
Aug-17-2025	1298.15 $*	1363.48 $*
Jul-17-2025	1089.95 $*	1143.78 $*
Jun-17-2025	1276.52 $*	1340.39 $*
May-17-2025	1111.34 $*	1167.2 $*
Apr-17-2025	1254.71 $*	1317.95 $*
Mar-17-2025	1243.8 $*	1305.87 $*
Feb-17-2025	1232.58 $*	1294.27 $*
Jan-17-2025	1221.8 $*	1282.71 $*

Характеристики

Product Description

2020 iqf frozen pholiota nameko mushroom

Product Name:	frozen pholiota nameko mushroom
Material:	100% fresh pholiota nameko
Specification:	M: D1-3.5cm, L<5cm S: D1.2-2.5cm, L=4cm
Package :	Outer package: 10kgs carboard carton loose packing Inner package: 101kg/ctn,20500g/ctn,42.5kg/ctn,20454g/ctn,20*1lbs consumer bag,all can base on customers request.
Delivery time:	Within 2 weeks after confirmation of order or receipt of deposit
Stow:	20-22 mts/40 feet container according to different packages
Brand Name :	OEM and ODM
Price Terms:	FOB,CNF,CIF
Payment Term:	T/T LC
MOQ	Any quantity(can be mix loading with other products) Or 10tons
Loading Capacity	18-25 tons per 40 feet container according to different package; 10-12tons per 20 feet container
Certificate	ISO, HACCP, BRC,KOSHER,HAHAL
Other Information	1)Clean sorted from very fresh raw materials without residue,damaged or rotten ones; 2)Processed in the experienced factories; 3)Supervised by professional QC team; 4)Our products have enjoyed good reputation among the clients from Europe, Japan, South Korea, Australia, USA, Canada, South America, South Africa, Southeast Asia, Singapore, UAE.

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FAQ

1.General description:
100 % IQF fresh Strawberry materials.
The product is produced according to good manufacturing procedure (HACCP systems) and is metal detected.
2.General requirements:
The foods has to be free from preservatives and other additives,
According to the regulation stated in the EEC legislation and USFDA standard.
characteristic flavour and taste, without residues, without damaged or rotten ones, without foreign substance.
3. Parameters of approval:
Brix level: min 6.0 -8.0
PH: 3.5-4.5
Color: 100% typical red,

Taste and flavour: typical, sound, ripe
Stones: absent
Foreign bodies & others: absent
4.Microbiological conditions:
Total viable count: max. 104 C.F.U. per gram
Yeast: max. 104 C.F.U. per gram
Mould: max. 103 C.F.U. per gram
Pathogenic bacterial: absent per gram
5. Packaging:
As agreed by contract;

General packaging is 10kgx1 with inner blue polybags or as per your requests.
6. Shelf life:
24 months from production.

7. Stored and Transport:
Cleanly stored and transported at or under temperature of minus 18 'DC;
The stowage of the goods must not cause any damage on the goods or packaging;
Sufficient cold air circulation in the car/container is guaranteed under any circumstances.