Shrimp Probiotics mainly avoid the soft shell and failure to take off the shell, Shell harden quickly. 

Shrimp Probiotics benefits:

• Steady the PH value of pond water;
• Enhance the anti-stress.
• Eenhance the quality of the seafood product.
• Enhance the hardness of the water, lift the using rate of the algae CO2, keep a good steady of the algae, promote the growth of the planktons.

PANGOO AQA/03

Shrimp Probiotics

Avoid the soft shell and failure to take off the shell, Shell harden quickly.

Shrimp Probiotics are essential in aquaculture since they help improve the overall health status of marine stock which in turn helps ensure higher yields and higher profits. Since fish get their nutrients from the water, probiotics are naturally administered as additives in the water. As a biological alternative to antimicrobial compounds that are currently being used to prevent bacterial infection in aquaculture, Probiotic Farming offer a safer, natural option for fish farmers who prefer a more natural way of raising fish stock. 

[Main Ingredient]: Calcium, ferrum, phosphorous, magnesium, and several kinds of vitamins.
 
[Character]: Grayish white powder.
 
[Range of application]: River crabs, mud crabs, portunid, penaeus vannamei, penaeus chinensis, penaeus japonicus, penaeus monodon, macrobrachium rosenbergii and etc.

[Usage and Dosage]:
To scatter: dissolve the product, Shrimp Probiotics with water before scatter it evenly over the whole pond. Use Shrimp Probiotics per bag over 2,000.01 to 3,333.35 square meters with one meter deep water, once every 10 to 15 days. When the condition of soft shell or failue to take off the shells happens, use the product,Shrimp Probiotics, once every day for 2 to 3 times continuously.
To feed: add Shrimp Probiotics of 1000 to 2000 grams into the feedstuff of per 1000 kilograms.

Product Categories : Probiotics in Aquaculture > Probiotics for Aquatic-animals