Электрический индукционный мобильный гриль teppanyaki в

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The 20-30KHz magnetic field in the electromagnetic coil is used to produce the magnetic field. Through electromagnetic induction, the eddy at the bottom of the plate makes the plate produce heat quickly to heat the food. The whole computer control system is easy to operate and precise. It only takes a few seconds from 0-300 C, and the thermal efficiency is over 90%.

 

The induction heating technology is a unique heating mode, which is different from the traditional gas heating. It has the advantages of safety, stability, simple operation, convenient maintenance and environmental protection and energy saving, which can not be obtained by traditional gas heating.

 

1. Table top is made of mcarbon steel, through annealing processing,  reducing surface deformation at themost.  
2. With lampblack purification system to be actual no soot emissions indoor. 
3. Special induction heating coil with its supramaximal heating area, can cook food quicker, higher efficient;
4. Low consumption of heat preservation.