Небольшая машина для нарезки теста хлебобулочная

 Dough sheeter is a new type of machine for making pastries. It is suitable for restaurant, dining hall, cake Store, bakery factory etc.The machine adopts the safe power supply control, so it is safe and reliable to operate. It is widely used and efficient. 

Durable high quality stainless steel pinch roller, not to be scratched or adhered the paste easily.

Paste sheet thickness up to 1mm.

Adopt the imported components and high grade steel for the machine.

Space saving, movable folding structure.

Technical Parameter for small dough sheeter machine bakery

Feature for small dough sheeter machine bakery:

1.Apply to making Danish pastries,Puff pastry,ox horn bread for the the bakery,have occupies a small area,conveyor belts can retract,noise lower etc.

2. Professional design ,skinned thickness adjustable.

3. Using stainless steel rollers ,in line with current health standards

4. Using high-quality motor ,high torque ,low noise and having overload ,phase protection devise

5. Introducing folding design to reduce the space and convenience for transportation

6. Foot switch (optional)

7.Gearbox of all kinds of models are all oilimmersed style lubrication system, quality reliable, easy operation,strong and durable.

8.Mainly for the production of Denmark type bread and pastry.

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 We have machines in stock. We can send it in 4-7days after your payment.

All the machines package by standar export wooden case.

 All our machines, we provide longtime techinical support and extra parts for free.