Группа фруктов/овощей для детского

Описание и отзывы

Трекер стоимости

Характеристики

From Nature to Practice  Information on Organic Agriculture

»It is a certified production method which records every stage from production to consumption based on soil fertility without harming environment and human health based on sustainable productivity without using artificial external inputs such as chemical fertilizer and pesticide. Sustainable Agricultural Cooperation

»Soil Water Management

»Environmental Protection and Biodiversity

»Energy Management

»Fertilization Management

»Hygiene, Waste, Pollution Management

»Worker Rights

»Management system, Financial Stability, Product Selection and Productivity Safe Supplier Detection and Trainings

»Determination of suppliers who are likely to work in the cluster model

»Garden title records

ȂKS documents

» Organic Production Agreement

»Used soil water analyzes

»Garden maps

»Photocopies of supplier identification Worldwide Cooperation

»Organic accreditation TR, EU, NOP, JAS, COR, Kraw, PfP Accreditation based on customer demand in the Suisse standard Technical Support to Suppliers

»Technical support for all organic fruit gardens contracted by engineers

»Organic medicine, fertilizer use support

»Fight against drugs, tillage, irrigation, pruning and detection

»Agricultural production trainings

»Agricultural environment, social, economic education Sampling from pre-harvest fruit gardens »Fruit sample is taken from all the gardens where organic production is done and harvest preparation is done

»Determination of harvest time

»Carrying the shipment to the gardens to be harvested

»Collecting poured fruit »Fruit gathering in the grove Transfer of Harvest Products to Factory »Processing of fruit from the factory in a factory in a separate place and processed with organic process

»Sampling from organic processed material