Итальянские салями с фисташками-салями о
Итальянские салями с фисташками-салями о

Итальянские салями с фисташками-салями о


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Цена:*

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Описание и отзывы


Трекер стоимости

Месяц Минимальная цена Макс. стоимость
Sep-19-2025 0.53 $* 0.94 $*
Aug-19-2025 0.90 $* 0.88 $*
Jul-19-2025 0.2 $* 0.15 $*
Jun-19-2025 0.57 $* 0.6 $*
May-19-2025 0.86 $* 0.27 $*
Apr-19-2025 0.84 $* 0.88 $*
Mar-19-2025 0.78 $* 0.83 $*
Feb-19-2025 0.18 $* 0.99 $*
Jan-19-2025 0.48 $* 0.98 $*

Характеристики


ITALIAN SALAMI WITH PISTACHIO - ITALIAN SALAMI
Description
PRODUCT DESCRIPTION SALAMI WITH PISTACHIO

INTRASTAT CODE 1601 0091
SIZE Gr. 200/250
RAW MATERIAL Fresh pork meat of Italian origin
INGREDIENTS Italian pork, salt, PDO shelled Pistachio from Bronte 2%, dextrose, spices. Antioxidant: sodium ascorbate. Preservatives: potassium nitrate, sodium nitrite.
SPECIAL FEATURES The product does not contain: sources of gluten, glutamate, lactose, milk proteins and dyes PACKAGING Second order
PRIMARY PACKAGING Second order
SECONDARY PACKAGING
CARDBOARD Cardboard sizes: Second order Pcs per carton Cardboard weight Second order Depending on the carton LOGISTICS Second order
STORAGE The product should be stored in a cool environment max. 15 ° C / Vacuum packed should be stored at a temperature between + 0 ° and + 4 ° C.
SHELF-LIFE The salami does not have a real expiration since over time only the seasoning increases. It is however advisable to consume it within five months of production to appreciate its best qualities. / If packaged under vacuum it should be consumed within 120 days of packaging.
SHIPPING THROUGH Refrigerated vehicle
SALES METHOD (U.M) KG
CHECKS In all production critical points, according to the H.A.C.C.P. system applied, the identification and traceability of the product are guaranteed.
NUTRITIONAL CHARACTERISTICS
ENERGY VALUE IN kJ 1560
ENERGY VALUE IN KCAL 370
TOTAL FAT IN g 27 of which SATURATED FAT IN 9.3 g
CARBOHYDRATES 0,5 of which SUGARS IN g 0,5
PROTEINS 30
SALT 3.80
Average values ​​per 100 g of product
TECHNICAL SHEET PRESENCE / ABSENCE OF ALLERGENS
According to Annex III bis Directives 2003/89 / CE and 2006/142 CE: Contains YES NO
Cereals containing gluten (i.e. wheat, rye, barley, oats, spelled, kamut or their hybridised strains) and derived products. No Crustaceans and derivatives No
Eggs and derivatives No
Fish and fish products No
Peanuts and derivatives No
Soybean and derivatives No
Milk and dairy products No
Nuts ie almonds (Amigdalus communis L.), hazelnuts (Corylus avellana), common walnuts (Juglans regia), cashew nuts (Anacardium WESTERN), pecans [Carya illinoiesis (Wangenh) K. Koch], Brazil nuts ( Berthlletia excelsa), pistachios (Pistecia vera), Queensland nuts (Macadamia temifolia) and derivatives Yes
Celery and derivatives No
Mustard and derived products No
Sesame seeds and derivative products No
Sulfur dioxide and sulphites in concentrations greater than 10 mg / kg or 10 mg / l expressed as SO2 No
Lupins and derivatives No
Molluscs and derivatives No


DESCRIZIONE PRODOTTO SALAME CON PISTACCHIO
CODICE INTRASTAT 1601 0091
PEZZATURA Gr.200/250
MATERIA PRIMA Carne fresca suina di origine italiana
INGREDIENTI Carne di suino italiana, sale, Pistacchio di Bronte DOP Sgusciato 2%, destrosio, spezie. Antiossidante: ascorbato di sodio. Conservanti: nitrato di potassio, nitrito di sodio.
PARTICOLARITA’ Il prodotto non contiene: fonti di glutine, glutammato, lattosio, proteine del latte e coloranti CONFEZIONAMENTO Secondo ordine
IMBALLAGGIO PRIMARIO Secondo ordine
IMBALLAGGIO SECONDARIO
CARTONE Misure cartone: Secondo ordine Pz per cartone
Peso cartone Secondo ordine
A seconda del cartone
LOGISTICA Secondo ordine
CONSERVAZIONE Il prodotto va conservato in ambiente fresco max. 15° C/Confezionato Sotto Vuoto va conservato ad una temperatura compresa tra +0° e + 4° C°.
SHELF-LIFE Il salame non ha una vera e propria scadenza poiché con il tempo aumenta solo la stagionatura. È comunque consigliabile consumarlo entro cinque mesi dalla produzione per apprezzarne le migliori qualità./Se confezionato sotto vuoto va consumato nei 120 gg dal confezionamento.
SPEDIZIONE MEDIANTE Automezzo refrigerato
MODALITA’ DI VENDITA (U.M) KG
CONTROLLI In tutti i punti critici della produzione, secondo il sistema H.A.C.C.P. applicato, si garantiscono l’identificazione e la rintracciabilità del prodotto.
CARATTERISTICHE NUTRIZIONALI
VALORE ENERGETICO IN kJ 1560
VALORE ENERGETICO IN KCAL 370
TOTALE GRASSI IN g 27 di cui GRASSI SATURI IN g 9,3
CARBOIDRATI 0,5 di cui ZUCCHERI IN g 0,5
PROTEINE 30
SALE 3,80
Valori medi per 100 g di prodotto
SCHEDA TECNICA PRESENZA/ASSENZA ALLERGENI
Secondo allegato III bis Direttive 2003/89/CE e 2006/142 CE: Contiene SI NO
Cereali contenenti glutine (cioè grano, segale, orzo, avena,farro, kamut o i loro ceppi ibridati) e prodotti derivati. No
Crostacei e prodotti derivati No
Uova e prodotti derivati No
Pesce e prodotti derivati No
Arachidi e prodotti derivati No
Soia e prodotti derivati No
Latte e prodotti derivati No
Frutta a guscio cioè mandorle (Amigdalus communis L.), nocciole (Corylus avellana), noci comuni (Juglans regia), noci di acagiù (Anacardium occidentale), noci pecan [Carya illinoiesis (Wangenh) K. Koch], noci del Brasile (Berthlletia excelsa), pistacchi (Pistecia vera), noci del Queensland (Macadamia temifolia) e prodotti derivati Si
Sedano e prodotti derivati No
Senape e prodotti derivati No
Semi di sesamo e prodotti derivati No
Anidride solforosa e solfiti in concentrazione superiori a 10 mg/kg o 10 mg/l espressi come SO2 No
Lupini e prodotti derivati No
Molluschi e prodotti derivati No

AVAILABLE FOR DELIVERY IN UE COUNTRY

Wide assortiment: Over 3.000 products references available in stock, in 3 different categories (dry, fresh and frost)

Our company is located in Verona, visit us website for know more about us.


About Us


We are a company from Verona, a leader in "Quality Food Groupage", founded by Nicola Bressan, an expert Chef and connoisseur of the strategies in food import-export who has combined his passion and knowledge to create Italian Food Trading.

We base our work on sincerity, honesty and professionalism, values on which we focus to achieve our goal: to better meet the needs of our customers by offering the best products on the market.

For many years we have been selecting and exporting throughout Europe and the world food destined to restaurants and catering services, as well as managing the transport of temperature-controlled items. Our products are top quality and they are born from the collaboration with industry-leading companies.


What we do

Our company takes care of selecting and exporting a wide range of excellent temperature-controlled food destined to restaurants, pizzerias, hotels, catering companies and anyone involved in the food sector. You will, therefore, bring to your table real Italian flavours, appreciated all over the world, and able to meet the needs of the most discerning palates.

Our customers can order the goods to measure, in unlimited quantities and with a very short delivery time. Our all-Italian quality is now exported with increasing success in countries like England, Germany, France, Austria, Denmark, Spain, Sweden, Russia, the Czech Republic, Portugal, Poland, Hungary, the Netherlands, and Greece.

We can guarantee the value of our products thanks to the cooperation with reliable partners with whom we share a passion for high quality products. Furthermore, we monitor firsthand the origin of the products and ensure they are stored at constantly-monitored temperatures.


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