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Месяц | Минимальная цена | Макс. стоимость |
---|---|---|
Aug-15-2025 | 24.99 $* | 24.45 $* |
Jul-15-2025 | 20.3 $* | 20.93 $* |
Jun-15-2025 | 24.86 $* | 24.72 $* |
May-15-2025 | 24.49 $* | 24.34 $* |
Apr-15-2025 | 19.44 $* | 19.42 $* |
Mar-15-2025 | 23.64 $* | 23.41 $* |
Feb-15-2025 | 23.96 $* | 23.65 $* |
Jan-15-2025 | 23.74 $* | 23.53 $* |
Introduction
Sunson Xylanase Enzyme SBE-06X is made from the best strain of Aspergillus niger through cultivation and extraction technique.
The product is produced according to the food grade enzyme standard issued byFAO, WHO and UECFA, which is in accordance with the FCC. It can be applied in the flour treatment for the production of tailored flour, and it can also be applied for improving backing and steaming quality.
1 unit of Xylanase equals to the amount of enzyme, which hydrolyzes xylan to get 1 μmol of reducing sugar (Calculated as xylose) in 1 min at 50℃ and pH5.0.
Characteristic
Declared Activity | 5,200 u/g |
Production Organism | Trichoderma reesei |
Physical Form | Powder |
Color | White to yellowish ,Color can vary from batch to batch. Color intensity is not an indication of enzyme activity |
Odour | Normal microbial fermentation odour. |
Specifictation
ITEMS | Lower Limit | Upper Limit |
enymes activity | 5,200 u/g | |
Lead | 5 mg/kg | |
Arsenic | 3 mg/kg | |
\tTotal viable count \t | 5200 CFU/g | |
Coliform Bacteria | 30 CFU/g | |
Escherichia coli | 10 CFU/g 3 MPN/g | |
Salmonella | Not Detected/25g |
For bread producing: The recommended dosage is 10-20g per ton of flour. The optimal dosage depends on the quality of flour and the processing parameters and should be determined by baking test. It is better to begin the test from the smallest quantity. Overuse will decrease the water holding capability of dough.
Packaging specification: 25kgs/drum; 1,125kgs/drum or customized .
Storage
Best Before | When stored as recommended, the product is best used within 12 months from date of delivery. |
Shelf Life | 12 months at 25℃, activity remain ≥90%. Increase dosage after shelf life. |
Storage Conditions | This product should be stored in a cool and dry place in sealed container, avoiding insolation, high temperature and damp. The product has been formulated for optimal stability. Extended storage or adverse conditions such as higher temperature or higher humidity may lead to a higher dosage requirement. |
Enzyme preparations are proteins, which may induce sensitization and cause allergic type reactions in sensitized individuals. Prolonged contact may cause minor irritation for skin, eyes or nasal mucosa, so any direct contiguity with human body should be avoided. If irritation or allergic response for skin or eyes develops, consult a doctor.
Sunson Industry Group Co., Ltd. was founded in 1996. More than 20 years' full efforts, Sunson has grown to be a large enzyme enterprise, specializing in exploring, researching, manufacturing and marketing of industrial enzymes. We have 1 strain R & D center, 1 application research center and 2 modern manufacturing bases. Sunson group is the member of China Biotech Fermentation Industry Association, and has been awarded as "Key Enterprise of China Enzymes Industry". We take the lead to be certified with ISO9001:2000 quality management system in enzyme industry.
Currently, Sunson group has established 6 subsidiary companies and 30 offices in 32 cities, provinces and municipalities in China. Our products have been exported to more than 30 countries and regions. "Sunson" has become a leading brand of enzyme industry in China.
Our certification
1. Any inquiries will be replied within 12 hours.
2. Dedication to quality, supply & service.
3. Strictly on selecting raw materials.
4. OEM/ODM Available.
5. Reasonable & competitive price, fast lead time.
6. Sample is available for your evaluation & Formulation development.
7. Faster delivery: Sample order in stock and 3-7 days for bulk production.
8. We have strong cooperation with DHL, TNT, UPS, FEDEX, EMS. Or you also can choose your own shipping forwarder.
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