Melty россыпью замороженный дипломат крем шауэрма ошейник паровой
- Категория: Bread >>>
- Поставщик: FUJI,ECHO,CO.,LTD
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Описание и отзывы
Трекер стоимости
| Месяц | Минимальная цена | Макс. стоимость |
|---|---|---|
| Sep-17-2025 | 0.14 $* | 0.24 $* |
| Aug-17-2025 | 0.44 $* | 0.55 $* |
| Jul-17-2025 | 0.1 $* | 0.56 $* |
| Jun-17-2025 | 0.6 $* | 0.52 $* |
| May-17-2025 | 0.7 $* | 0.85 $* |
| Apr-17-2025 | 0.50 $* | 0.32 $* |
| Mar-17-2025 | 0.81 $* | 0.56 $* |
| Feb-17-2025 | 0.27 $* | 0.57 $* |
| Jan-17-2025 | 0.35 $* | 0.44 $* |
Характеристики
Cream buns made using rich cream from Tokachi prefecture.
Just what is a Fluffy, Melty Cream Bun?
The soft custard cream is made using milk from Tokachi, in Hokkaido.
Diplomat cream made by combining whipped cream made from Tokachi-produced milk. Featuring a milky flavor. A cream bun that allows you to enjoy a rich cream with a delicate and smooth texture.
A light and airy dough
We've also paid close attention to the dough. It has a soft and airy texture. Simply flavored as to not interfere with the taste of the cream. A fluffy bun filled with a soft and creamy filling, wrapped in a light and airy dough.
The surface of the bun is also soft, so anyone can enjoy it with ease.
We also recommend it as a dessert!
This fluffy and creamy bun is characterized by its rich cream filling. It is also delightful as a dessert, giving you a similar sensation to that of a cream puff. While it is great at room temperature, chilling it before eating offers a different and enjoyable taste experience.
Just what is a Fluffy, Melty Cream Bun?
The soft custard cream is made using milk from Tokachi, in Hokkaido.
Diplomat cream made by combining whipped cream made from Tokachi-produced milk. Featuring a milky flavor. A cream bun that allows you to enjoy a rich cream with a delicate and smooth texture.
A light and airy dough
We've also paid close attention to the dough. It has a soft and airy texture. Simply flavored as to not interfere with the taste of the cream. A fluffy bun filled with a soft and creamy filling, wrapped in a light and airy dough.
The surface of the bun is also soft, so anyone can enjoy it with ease.
We also recommend it as a dessert!
This fluffy and creamy bun is characterized by its rich cream filling. It is also delightful as a dessert, giving you a similar sensation to that of a cream puff. While it is great at room temperature, chilling it before eating offers a different and enjoyable taste experience.
Ingredient | Diplomat cream (custard cream, sweetened whipped cream, syrup, other) (manufactured in Japan), wheat flour, sugar, margarine, eggs, syrup, shortening, baker's yeast, glucose, salt / sorbitol, trehalose, glue (processed starch, polysaccharide thickener), emulsifier, flavor, glycine Sodium acetate, phosphate (Na), cellulose, yeast food, carotenoid color, V.C., (some contain egg, milk ingredients, wheat, soybeans) |
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