Лучшая цена оптовые продавцы пальмового жира/растительного жира/пальмового

Описание и отзывы

Трекер стоимости

Характеристики

This all-purpose shortenings is suitable for a variety of bakery and frying applications.


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Shortening Fats
Parameters	4447
Free Fatty Acid (as Palmitic)	0.1% max
M&I	0.1% max
Peroxide Value	2 mEq/kg max
Iodine Value	36-46
Slip Melting Point deg C	44-47°C
Colour in Lovibond (5 1/4" cell)	3 R max
Permitted Antioxidant	200 ppm max

 

Product: Palm oil SHORTENING

 

Melting point: 44 - 47c