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Месяц | Минимальная цена | Макс. стоимость |
---|---|---|
Aug-19-2025 | 1.6 $* | 1.7 $* |
Jul-19-2025 | 1.19 $* | 1.80 $* |
Jun-19-2025 | 1.37 $* | 1.81 $* |
May-19-2025 | 1.55 $* | 1.9 $* |
Apr-19-2025 | 1.32 $* | 1.83 $* |
Mar-19-2025 | 1.23 $* | 1.44 $* |
Feb-19-2025 | 1.43 $* | 1.60 $* |
Jan-19-2025 | 1.96 $* | 1.63 $* |
Incubation method: | ||||||||
1. Brine shrimp eggs can be stored for a long time under dry conditions. When placed in water with a salinity of 20~30 and a temperature of 25~27°C, and the dissolved oxygen required for hatching is satisfied, they will hatch after 24~48 hours. juveniles. | ||||||||
2. When hatching brine shrimp eggs, glycerin brine can be used to wash off the impurities and sediment on the eggs to obtain floating clean eggs; the eggs can also be quick-frozen first, from -3 °C to -15 °C, and refrigerated for 1~3 After a month of incubation, the hatching rate of 60% to 90% can be obtained. | ||||||||
3. Directly put the winter eggs of brine shrimp (or after disinfection and shelling) into sea water, the water temperature is kept at 28-30 ℃, after 24-30 hours of direct oviposition, it can develop into nauplii. |
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