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Месяц | Минимальная цена | Макс. стоимость |
---|---|---|
Sep-17-2025 | 0.74 $* | 0.90 $* |
Aug-17-2025 | 0.8 $* | 0.19 $* |
Jul-17-2025 | 0.82 $* | 0.8 $* |
Jun-17-2025 | 0.79 $* | 0.60 $* |
May-17-2025 | 0.75 $* | 0.87 $* |
Apr-17-2025 | 0.52 $* | 0.95 $* |
Mar-17-2025 | 0.55 $* | 0.69 $* |
Feb-17-2025 | 0.62 $* | 0.94 $* |
Jan-17-2025 | 0.23 $* | 0.51 $* |
Butter is a solid dairy product made by churning fresh or fermented cream or milk, to separate the butterfat from the buttermilk. It is generally used as a spread on plain or toasted bread products and a condiment on cooked vegetables, as well as in cooking, such as baking, sauce making, and pan frying. Butter consists of butterfat, milk proteins and water.
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