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Лидер продаж пищевые добавки порошок каррагинана для утолщения по лучшей

Лидер продаж пищевые добавки порошок каррагинана для утолщения по лучшей

Категория: Food Ingredients >>>
Поставщик: Shaanxi,Lifecare,Biotechnology,Co.,Ltd

Цена:8,00 $ - 20,00 $*

Количество:

Описание и отзывы

Трекер стоимости

Месяц	Минимальная цена	Макс. стоимость
Sep-17-2025	10.3 $*	11.63 $*
Aug-17-2025	9.1 $*	9.84 $*
Jul-17-2025	8.29 $*	8.82 $*
Jun-17-2025	9.49 $*	9.4 $*
May-17-2025	8.85 $*	8.14 $*
Apr-17-2025	9.64 $*	9.74 $*
Mar-17-2025	9.41 $*	9.54 $*
Feb-17-2025	9.1 $*	9.29 $*
Jan-17-2025	9.92 $*	9.80 $*

Характеристики

Product Description

Carrageenan is a high-molecular-weight polysaccharide extracted mainly from Kappaphycus Alvarezii and Eucheuma Cottonii. Due to its unique characteristic of gelling ability, moderate viscosity, stability and high transparency, it is widely used as gelling and suspending agent, thickener, and emulsifier in food industry to produce fine jelly, gummy candy, ice cream and processed meat etc.

Certificate of Analysis

Items	Specifications
Appearance	Light and free flowing powder
Loss on Drying	max. of 12%
PH	8.0-11.0
Water Viscosity	≥60 mPa.s
Gel Strength Water gel (1.5%, 0.2KCl)	>500 g/cm2
Assay	10：1
As	max. of 1 mg/kg
Zn	max. of 50 mg/kg
Pb	max. of 1 mg/kg
C d	max. of 0.1 mg/kg
Hg	max. of 0.03 mg/kg
Substances insoluble in hot water	max. of 2.0%
Substances insoluble in acids	max. of 2.0%
Total Plate Count	max. of 5,000 cfu/g
Total variable mesophilic aerobic	max. of 5,000 cfu/g
Yeasts and Moulds	max. of 100 cfu/g
Sulphite reducing spores	absent in 0.1 g
Salmonella	negative in 25 g
Escherichia coli	negative in 5 g
Food insects and their rests	Absent
Ferromagnetical mechanical impurities	Absent
Molecular Weight	> 100,000 Daltons

Application

Can be used as a gelling agent, emulsifier, thickening agent or suspension agent, used to stabilize emulsion, control the shrinkage of dehydration, formation, cementation and dispersion, etc.

Paking&Shipping