Яичный порошок Йорк для
- Категория: Egg Products >>>
- Поставщик: ALTIZIHBONG,HOLDING,W.L.L
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Описание и отзывы
Трекер стоимости
| Месяц | Минимальная цена | Макс. стоимость |
|---|---|---|
| Sep-19-2025 | 0.79 $* | 0.74 $* |
| Aug-19-2025 | 0.75 $* | 0.79 $* |
| Jul-19-2025 | 0.92 $* | 0.5 $* |
| Jun-19-2025 | 0.70 $* | 0.50 $* |
| May-19-2025 | 0.6 $* | 0.84 $* |
| Apr-19-2025 | 0.58 $* | 0.13 $* |
| Mar-19-2025 | 0.22 $* | 0.61 $* |
| Feb-19-2025 | 0.38 $* | 0.67 $* |
| Jan-19-2025 | 0.72 $* | 0.39 $* |
Характеристики
Product Description
1. Egg Yolk Powder can add into cakes, biscuits, and bread then improve nutritional value of the products, and increase the volume and softness, improve food flavor.
2. Egg Yolk Powder after mixing with the dough, it can make the dough has higher ability of gas containing.
3. Egg Yolk Powder add into the baked goods, and make the food surface colorful and beautiful.
4. Egg Yolk Powder as a kind of natural emulsifier for the cold food, it can increase the cohesiveness of fat, and improve the conformity of the cold food.
5. Egg Yolk Powder can as the ingredients of flavoring.
Item | Result |
Appearance | Yellow Powder |
Odor & Taste | Characteristic |
Lecithin | >60% |
Loss on Drying | 4.0% max. |
Heavy Metals | 20ppm max. |
Lead | 5ppm max. |
Arsenic | 3ppm max. |
Total Plate Count | 10000 CFU/g max. |
Yeast & Mold | 50 CFU/g max. |
Coliform | 50 CFU/g max. |
Samonella | Negative |
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