D-тагатоза Заводская поставка CAS 87-81-0 D-порошок тагатоза пищевого
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Трекер стоимости
| Месяц | Минимальная цена | Макс. стоимость |
|---|---|---|
| Sep-18-2025 | 57.21 $* | 60.91 $* |
| Aug-18-2025 | 57.76 $* | 60.43 $* |
| Jul-18-2025 | 48.62 $* | 50.48 $* |
| Jun-18-2025 | 56.36 $* | 59.10 $* |
| May-18-2025 | 48.60 $* | 50.73 $* |
| Apr-18-2025 | 55.75 $* | 58.24 $* |
| Mar-18-2025 | 54.11 $* | 57.56 $* |
| Feb-18-2025 | 54.97 $* | 57.60 $* |
| Jan-18-2025 | 53.88 $* | 56.51 $* |
Характеристики
Tagose is a rare monosaccharide naturally occurring. It is similar to sucrose in sweetness, but only produces one third of the
calories of sucrose, so it is called a low-calorie sweetener. Natural tagose mainly exists in yogurts, milk powder and other dairy
products.
calories of sucrose, so it is called a low-calorie sweetener. Natural tagose mainly exists in yogurts, milk powder and other dairy
products.
CAS No. | 87-81-0 |
MF | C6H12O6 |
EINECS No. | 201-772-3 |
Place of Origin | China |
Type | Acidity Regulators, Antioxidants, Chewing Gum Bases, Colorants, Emulsifiers, Enzyme Preparations, Flavoring Agents, Nutrition Enhancers, Preservatives, Stabilizers, Sweeteners, THICKENERS |
Physical state | White crystalline powder |
Melting point | 214°C(lit.) |
Boiling point | 127°C/4mmHg(lit.) |
Flash point | 113°C(lit.) |
Density | 1.589 g/cm3 |
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