Высококачественное итальянское красное вино 47 Anno Domini Le Argille Cabernet IGT бетонное винито 6 шт. x 1 коробка готово к
- Категория: Alcoholic Beverages >>>
- Поставщик: VINICOLA,TOMBACCO,SRL
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Описание и отзывы
Трекер стоимости
| Месяц | Минимальная цена | Макс. стоимость |
|---|---|---|
| Sep-17-2025 | 226.96 $* | 237.65 $* |
| Aug-17-2025 | 224.82 $* | 235.47 $* |
| Jul-17-2025 | 188.57 $* | 197.90 $* |
| Jun-17-2025 | 220.92 $* | 231.4 $* |
| May-17-2025 | 192.27 $* | 202.53 $* |
| Apr-17-2025 | 217.17 $* | 228.10 $* |
| Mar-17-2025 | 215.85 $* | 226.45 $* |
| Feb-17-2025 | 213.25 $* | 224.98 $* |
| Jan-17-2025 | 211.34 $* | 222.62 $* |
Характеристики
Product Description
This great wine is the result of a wise coupage of cabernet grapes, obtained through the Double Reasoned Maturation(DMR) technique, which is applied directly in the vineyard. This technique consists of clamping some branches before the grapes reach a complete maturation, so that the grapes start to age while still on the vine, resulting in a greater concentration of sugar that gives more structure and strength to the wine. the selected healthy grapes are crushed are then placed in small vats to ferment where we perform the maceration, that allows a maximum extraction of color and tannins, resulting in a harmonic, hot, persistent wine. The wine is then aged into cement vats for 24 months, after that our staff performs a sensory test, deciding when is the best time to bottle the wine. After the bottling the wine is then aged further for at least 6 months.
Specification
item | value |
Product Type | Wine |
Type | Red wine |
Taste | Dry |
Use | Table Wine |
Place of Origin | Italy |
Producing Region | Other |
Brand Name | 47 Anno Domini |
Alcohol Content (%) | 15 |
Vintage | 2018 |
Grape Type | 50% Cabernet Franc 50% Cabernet Suvignon |
Grade | IGT |
Packaging | Carton single box, single boxes in one outer box |
Shelf Life | 10 years |
Weight (kg) | 12 |
Model Number | PF0242N |
Company Profile
Rinomata Cantina Tombacco
The history of Rinomata Cantina Tombacco starts way back, when Giovanni Batista Tombacco decided to follow his love for the land.
In 1919, aware that the nature of our territory could transform the oldest vines into good wine capable of making people's lives better, even in historically complex times, decided to develop a winery.
This passion for the land and its fruit also infected the sons of Batista, who following in the footsteps of their father,
continued to grow the company step by step. Since then, the tradition has passed into the laborious hands of the youngest brother, Giuliano, who still leads the winery today.
Initially a collaboration with four other brothers led to sharing a development project, helped by the acquisition of the Agricola Trevisana, which extended the Tombacco estates.
In 1919, aware that the nature of our territory could transform the oldest vines into good wine capable of making people's lives better, even in historically complex times, decided to develop a winery.
This passion for the land and its fruit also infected the sons of Batista, who following in the footsteps of their father,
continued to grow the company step by step. Since then, the tradition has passed into the laborious hands of the youngest brother, Giuliano, who still leads the winery today.
Initially a collaboration with four other brothers led to sharing a development project, helped by the acquisition of the Agricola Trevisana, which extended the Tombacco estates.
