Китайский поставщик конкурентоспособная цена промоакция мини суши имбирь

Small Sachet Pickled White Sushi Ginger

Description:

Gari is a type of tsukemono (pickled vegetables). It is sweet, thinly sliced young ginger that has been marinated in a solution of sugar and vinegar. Young ginger is generally preferred for gari because of its tender flesh and natural sweetness. Gari is often served and eaten after sushi, and is sometimes called sushi ginger. There are different kinds of sushi; ginger can erase the flavor of your tongue and sterilize the fish bacteria. So when you eat the other flavor sushi; you will taste the original flavor and fresh of fish.

There are pink ginger and white ginger according to different needs.

> Economical

> Natural

> Convenient

> Instant

> Match with sushi

> Ingredient: ginger, vinegar, salt, acid ect

> Shelf life: 18months

> Place of origin: China

Ginger Process:

Raw material --- Rinse & desalination --- picking --- rinsing again --- cut into cube --- rinse for three times --- choosing --- drained --- weighing --- bagging and adding liquid --- seal --- sterilization --- cooking --- wiping --- metal test --- warehouse

Storage:

Keep in cool and dry place without sunshine

 Packing:

 Qingdao Runledo Import&Export Co. Ltd. is one of the companies in China that export all kind of Asian foodstuff inclusive sushi raw materials, pickled vegetables,noodles, seasoning&sauce,Frozen foods and tablewares.We export Asian-made products at wholesale prices. We accept full container business as well as wholesale, which can let you have one-stop purchasing experience. Our team is highly trained and provides continuous dedicated customer support to ensure maximum satisfaction. With the attitude of Satisfying and delighting clients to the maximum, we can create ongoing win-win partnerships with suppliers and clients.