Конфеты Haldiram Rakhi конфеты Farsan Namkeen Papad Mathri печенье приготовление еды


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Цена:10,00 $ - 20,00 $*

Количество:



Описание и отзывы


Трекер стоимости

Месяц Минимальная цена Макс. стоимость
Sep-18-2025 12.8 $* 13.94 $*
Aug-18-2025 12.39 $* 13.92 $*
Jul-18-2025 10.39 $* 11.11 $*
Jun-18-2025 12.16 $* 13.67 $*
May-18-2025 10.60 $* 11.2 $*
Apr-18-2025 11.92 $* 12.97 $*
Mar-18-2025 11.23 $* 12.18 $*
Feb-18-2025 11.57 $* 12.42 $*
Jan-18-2025 11.50 $* 12.39 $*

Характеристики


Try our Haldiram Instant Food, Sweets and Delicious Ready to Eat Combos!


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Namkeen: Deliciously crisp and flavoured Haldiram Namkeen is an authentic rendition of the classic, textured namkeen. Reach for a pack at teatime or top it on a steaming bowl of upma, poha or chaats.


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Papad: Thin, crunchy papad created using the bold flavours of dry masalas, adding a flavourful taste! Serve plainly roasted, topped with chopped vegetables or as a fried accompaniment with a delicious meal.


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Mathri: The spicy & salty chai time snacks flavored with a blast of jeera, black pepper, and red chili masala, methi and irresistable homely taste. Haldiram's Chai Ke Sath All Packs Combo come with a full range of tea time snacks specially preapared to uplift the taste of anytime tea.


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Sweets: Juicy, fluffy, soft dumplings flavoured sweets dig into this indulgent goodness with our combo packs of sweet and treat yourself to the most authentic experience. 


 


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Beverages: Nostalgic summer drink syrup made with fresh, tangy fruits and spicy chaat masala. Combine the concentrate with chilled water or soda for a refreshing drink.


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Cookies: Mouth-watering namkeen biscuits made with the goodness of atta - spiced with the bold flavour of cumin. These crumbly wafers are a savoury answer to all your non-sugary cravings!


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Ready to Eat: Classic Indian food, these dishes can be whipped up and savoured in minutes! Haldiram's Ready-To-Eat Food are made with spiced masala base. Mouthwateringly delicious, indulge in this rich treat easily at home now! Haldiram's Recommendation: Serve hot with chopped fresh onions, a dollop of butter.


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