Сертифицированное органическое зерно пшеницы для продажи по хорошей цене доступно оптовой и экспортной

Описание и отзывы

Трекер стоимости

Характеристики

Wheat grain is a whole wheat grain packed with natural protein and fibre and can be used as an alternative to barley. Add to salads or soups and stews for added texture and nutrition. Alternatively it can be cooked and served in a similar way to rice, quinoa and couscous.

 

Select a variety category:

• Winter Wheat (Soft)


• Winter Wheat (Hard)


• Milling Wheat (Hard)


• Spelt Wheat


• Durum Wheat

Typical values	per 100g
Energy	1363kJ
	323kcal
Fat	2.2g
of which saturates	0.5g
Carbohydrate	54.4g
of which sugars	0.7g
Fibre	12.2g
Protein	15.2g
Salt	0.03g