Лучшее качество 500 г паста сделанная в Италии glutenlight 10 упаковок коробке готовая к
- Категория: Pasta >>>
- Поставщик: AGROSERVICE,Spa
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Описание и отзывы
Трекер стоимости
| Месяц | Минимальная цена | Макс. стоимость |
|---|---|---|
| Sep-16-2025 | 2.53 $* | 2.96 $* |
| Aug-16-2025 | 2.1 $* | 2.12 $* |
| Jul-16-2025 | 2.26 $* | 2.36 $* |
| Jun-16-2025 | 2.42 $* | 2.48 $* |
| May-16-2025 | 2.78 $* | 2.62 $* |
| Apr-16-2025 | 2.35 $* | 2.26 $* |
| Mar-16-2025 | 2.40 $* | 2.48 $* |
| Feb-16-2025 | 2.63 $* | 2.29 $* |
| Jan-16-2025 | 2.87 $* | 2.76 $* |
Характеристики
Product Description
The milling with stone grinders that leaves all the elements present in the grain of the cereal unaltered and the low drying
temperature require a long process but allow to preserve all the original aromas, flavors and nutritional values.
temperature require a long process but allow to preserve all the original aromas, flavors and nutritional values.
These characteristics, together with the pasta ma king process careful not to damage the germ of the grain, make this pasta healthy, highly digestible and suitable for low glycemic diets. Particularly apprecia ted by athletes for its high protein content, vitamins of type A and E and trace elements such as iron, ma gnesium, phosphorus and potassium, it is an excel lent alternative, both for its taste and for its nutritio nal properties, for those who want to have a healthy, tasty and genuine diet.
Specification
item | value |
Product Type | Pasta |
Primary Ingredient | 100% einkorn Vittoria |
Processing Type | the milling with stone grinders and bronze drawing |
Shape | Special Shape |
Style | Dried |
Feature | High protein and gluten light |
Packaging | Box |
Cooking Time | 7-8m |
Weight (kg) | 0.5 |
Shelf Life | 30 months |
Place of Origin | Italy |
Brand Name | VerdiTerre |
Model Number | PAC.STR500G |
Pasta Type | CASERECCE |
Company Profile
FOR OVER 25 YEARS IN THE MIDDLE OF THE FIELDS
Since it was born, Agroservice Spa has been concerned with selecting the best seeds to then sell and distribute them in over 40 countries. We have always believed in quality and continuous research.
In fact, the acquisition of Isea, a company specialized in research and development that accompanies us in the meticulous selection process, which precedes cultivation, is no coincidence.
The result of this collaboration is the choice to sow and cultivate the einkorn wheat (Monococcum wheat) from which our flours come from, known for their unique nutritional properties and very high digestibility.
In fact, the acquisition of Isea, a company specialized in research and development that accompanies us in the meticulous selection process, which precedes cultivation, is no coincidence.
The result of this collaboration is the choice to sow and cultivate the einkorn wheat (Monococcum wheat) from which our flours come from, known for their unique nutritional properties and very high digestibility.
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