Одобренная бойня для замороженных свиных

The assortment of our products is very wide. We receive orders for pork most frequently.

We sell half-carcasses as well as parts (brisket, ham, shoulder blades, rump, sirloin, hock etc.). It should be noted that qualified butchers and technologists control the adherence to norms and the precise process of cutting meat.

We also sell by-products – pig ears, feet, hearts, liver, lungs, heads, kidneys, leather, snouts, tails and fat (solid and back fat).

PORK FRONT FEET

A  & B GRADE,SHORT & LONG CUT

Specification      
Short cut, Long cut
Skin on
Toes on
Nails off
Weight of 1 foot 300-400 gr
Short Cut,The length 13-15 cm
long cut, Length of one foot is about 25 cm
Packed in 10 kg cartons fix weightPORK HIND FEET

A  & B GRADE, SHORT & LONG CUT
    
Short cut, Long cut
Skin on
Toes on
Nails off
Weight of 1 foot 400-500 gr
Short Cut,The length 17-20 cm
Long Cut,Length of one foot 20-30 cm
Packed in 10 kg cartons fix weight

PORK EARS WITH SHELLS

Specification   
Weight of one ear 260-300gr.
Packed in 10 kg cartons fix weight

PORK EAR FLAPS

Specification      
Weight of 1 item is 0,125-0,145 kg
There are 70-80 pieces in 1 carton

PORK SNOUTS

Specification  
Weight of one pork snout 65 gr.
Packed in cartons 10 kg fix weight.

PORK RAW STOMACH (POUCH CUT)


Specification      

Weight of one pork stomach – 600 gr.
There is a cut on the top of stomach 7-10 cm long.
Packed in 15 kg cartons fix weight.

PORK HALF HEADS


Specification      

W/o ears, tongue, brain, with jawls.
The weight of 1 half head is 2-2,5 kg.
Packed in cartons 10 kg fixed weight

Long Tails:

Specification

Weight of one item is 100 gramms

The length of one item is 16 cm

Packed in cartons 10 kg fix weight

Short Tails:

Weight of one item is 50 gramms

The length of one item is 7-9 cm

Packed in cartons 10 kg fix weight