Красная линза

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Характеристики

We suppliers  Red ,Green and Yellow Lentil to our customers.

This variety colours range Lentil is well-tested by our team of well-versed professionals to ensure its purity and premium quality.


Red Split Lentils, Red Football Lentils,Whole Red Lentils

 

Product Name	Masoor Dal Lentils
Structure	Whole / Split Pulses
Nutrition	Rich in Protein

 

 

Red lentils / red split lentils / red crimson lentils
puy lentils
green lentils
brown lentils
yellow lentils / yellow split lentils/ yellow whole lentils
black beluga lentils

Quality Red Lentils/Green Lentils/ Yellow Lentils

Red Lentils / Yellow Lentils / Green Lentils
Moisture	14% max
Admixture	0.5% max.
Imperfect rate	3% max.
Delivery time	7-10 days after payment
Payment terms	T/T
Supply ability	50000 Metric Ton/Metric Tons per Month
MOQ	25MT

 
Specifications

high quality red lentils football type
1.high quality
2.reasonable price
3.delivery on time
4.quality assurance

we offer red split and whole lentils with and without husk 100% sortexed quality, size-3-4mm as per buyers’ requirement. interested importers let us know your requirement and we are sure to fulfill your requirements..
crop year-2020
origin-UK
 
1.high quality
2.reasonable price
3.delivery on time
4.quality assurance


     Red lentils whole Whole Red Lentils (Lens culinaris)
Also known as: Lentille, Lense, Lenteige, Adas, Masoor, Mercimek, Saabat Masoor, Desi Masoor, Masoor Matki, or Crimson.
Whole Red Lentils are 1/2 cm wide with a mild, earthy flavor and soft texture. These lentils are crimson, which is a deep orange-red color. Whole Red Lentils are tiny lens-shaped pulses which have traditionally been used as a meat substitute. (A pulse is the dried seed of any legume, such as beans and peas. Lentils are the seed of a small shrub and are dried after harvesting.)

Whole Red Lentils are 1/2 cm wide with a mild, earthy flavor and soft texture. These lentils are crimson, which is a deep orange-red color. Whole Red Lentils are tiny lens-shaped pulses which have traditionally been used as a meat substitute. (A pulse is the dried seed of any legume, such as beans and peas. Lentils are the seed of a small shrub and are dried after harvesting.)
In red lentils the varieties Robin, Crimson, Impact, Imperial, Nugget are very much important.