Опытный поставщик продает 100% чистый органический порошок куркумы по

Experienced Supplier Selling 100% Pure Organic Turmeric Powder at Least Price

Turmeric Powder has a peppery, warm and bitter flavor and a mild fragrance slightly reminiscent of orange and ginger, and while it is best known as one of the ingredients used to make curry, it also gives ballpark mustard its bright yellow color.

Health Benefits :

The wide range of turmeric health benefits come mainly from its main ingredient, curcumin. This widely researched component of turmeric is highly therapeutic and is used in various drugs and pharmaceutics mainly because of its immunity boosting and anti-oxidant properties.

Culinary Usage :

• Turmeric is a well-known preservative. Scientists from Gujarat found that adding turmeric to paneer extends the shelf life of paneer up to 12 days.


• The dried powdered spice that many people use in recipes comes from the root (rhizome) portion of the plant Curcuma longa. The unprocessed form of this root bears a strong resemblance to ginger root, and that resemblance is not a coincidence! Turmeric, ginger, and cardamom are plants all belonging to the Zingiberaceae family—also known as the ginger family. You’ll sometimes hear turmeric being referred to as Indian saffron since its deep yellow-orange color is similar to that of saffron. You’ll also sometimes hear it being referred to as curcuma, after it’s best-studied polyphenolic component, namely, curcumin. Turmeric has been used throughout history as a culinary spice, herbal medicine, and fabric dye.


• Turmeric root has a very interesting taste and aroma. Its flavor is peppery, warm, and bitter while its fragrance is mild yet slightly reminiscent of orange and ginger.


• Consumers in the U.S. are mostly familiar with the dried, powdered form of turmeric and its unique and unforgettable color. When purchased in fresh root form, however, turmeric looks quite similar to ginger root, even though when cut open, its flesh is vibrant orange and dramatically different from the color of cut ginger root.

We, ARIZONE INTERNATIONAL LLP, are an export-oriented organization mainly focusing on the supply of various quality food items like seeds, spices, herbs, pulse, ingredients, etc. Our endeavor is to establish ourselves as one of the main players in this important domain, leveraging our own resources as well as the strength of India as a sourcing destination for the World for various agriculture-based items. We have carefully picked various sourcing partners in India to serve our international customers with the best quality possible.

♦ MAJOR RESPONSIBILITIES IN QUALITY ASSURANCE COVERS:

• Ensure compliance with national and international regulatory GMP requirements and ISO standard’s requirements.

• Ensure availability of approved procedures and specifications for reference.

• Review Batch processing and testing records, before giving product release.

• Review and authorize Validation master plan, Protocols and provide support for validations.

• Ensure compliance of Change control procedures.

• Carry out process controls, including in-process checks / inspections / line clearance.

• Investigate complaints, deviations, quality incidents and non- conformances.

• Handling of regulatory inspections at the site.

• Take actions on product recalls and investigate the reason.

• Ensure implementation of pest and rodent controls, as per defined schedules.

• Review product stability reports. Review batch manufacturing records, verify reconciliation of batch inputs, batch yields and finally release the product.

• Annual Product Quality Review.

• Vendor development and approval.

• Internal audit.

• To review and approval of master validation program, including equipment, processes, facilities, analytical methods etc.

• To investigate out of specification results or failure investigation related to testing or manufacturing etc.

• To ensure sampling of raw materials and packaging materials as per company procedures.

♦ TEAM HANDLING THREE ACTIONS AND EACH PRODUCT AND LOT

• Physical Position of Cargo (Packing, Weight, Date of manufacture, Storage, Self life…)
  Typical Examination of Cargo (Form of product, Appearance, Smell & test, Moisture contained, Admixture, Foreign mater…)

• Microbiological Examination of Cargo (Live insect, TPC, E. coli, Salmonella, Yeast and Mold, Aflatoxin… )

• We also know each product has its own parameter and specification. Se we provide a Quality certificate of each product as per customer need on our Client demand.

♦ MICROBIOLOGY CONTROL

We use following three sterilization processes for control Microbiological contamination.

• Steam Sterilization


• ETO Treatment


• Gama radiation

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